"If I could be a type of food, it would be pizza."
Her love for pizza originated from her love of New York City.
Originally from Hong Kong, Fiona moved to the United States when she was only 5. Although she has spent most of her life in Brooklyn, she reminds herself of her Hong Kong culture and strives to become a successful Asian-American.
Besides her pizza-loving craze, Fiona also aspires to exercise her creativity and leadership.
Take a look at Fiona's Resume
View her acceptance speech to School of Business - Hall of Fame